If you are hard-pressed for time and need to cook and eat in the same utensil to reduce the pile of dishes you need to clean, our list of the best casserole dishes with lids can come in handy. They make cooking and serving food a lot easier for you. The single-dish casserole ensures your food goes straight to the table from the stove or oven. If you’re looking for the right casserole dish with a lid that keeps your food moist, distributes heat evenly, and retains all the flavors till the food reaches your mouth, our list of products can help you find a suitable one for your kitchen. These casserole dishes come in various materials like ceramic, glass, aluminum, or cast iron in many shapes and sizes. Depending on your needs, you can pick one that helps you cook, serve, and store your leftover dishes easily. Keep scrolling to learn more about the available products.

13 Best Casserole Dishes With Lids

1. Best Chip-Resistant: Lodge Enameled Cast Iron Casserole Dish With Lid

A flawless way to prepare and serve meals, this 3.6 quart casserole dish with lid is perfect for baking and roasting, as well as cooking, refrigerating, marinating, and freezing. The color enamel on the cast iron can be used on electric, gas, induction, and ceramic cooktops, as well as in the oven. The cast iron doesn’t require seasoning because of the porcelain surface. It has unparalleled even-heating and heat retention which reduces energy costs, and the tight fitting lid seals in moisture. The two layers of hard, glossy enamel are chip resistant, easy to clean, and non-reactive with food. The stainless steel knob and loop handles offer greater control while cooking and are oven-safe. This casserole with lid is available in red and white as well. Check out this simple video to understand the product and how it works. Pros

Can take temperatures up to 500F Does not react to ingredients when used Black matte enamel rings and off-white cooking surface Available in nine colors, three sizes, and six patterns Dishwasher-safe

Cons

May not be suitable to use on open flame some may find it to be heavy

2. Best Durable: Pyrex Easy Grab Glass Casserole Dish With Lid

Prepare your next casserole or savory soufflé in this medium-sized, two quart baking dish which is perfect for everything from roasts and pies to desserts. Its large handles make it easy to put it into and out of the oven easily. The durable, high-quality, tempered glass of this casserole dish with lid is microwave, freezer, and preheated oven safe. The non-porous glass of this dish doesn’t absorb food odors, flavors, or stains, so it always looks as good as new. Make sure to watch the video so you can make an informed choice. Pros

Suitable for frequent bakers Ideal for handling spillable material Comes with a well-fitted glass lid Dishwasher-safe

Cons

Rims may be prone to chipping May be smaller than expected

3. Best See-Through: Libbey Bakers Basics Three-Piece Glass Casserole Baking Dish Set With Glass Covers

Pairing form and function, this trio of glass casseroles is a classic way to prepare and serve fantastic meals. This three-piece glass bake set with covers has a pure, simple, and transparent design, and comes in three sizes—one quart, two quart, and 3.2 quart. They heat your food evenly, and then can be used to serve directly at the table. They are safe for use in the microwave and oven. The clear, see-through sides of these casseroles let you monitor your baking, serve it in style, and then store it. The casseroles with lids are lead-free, extremely durable, and dishwasher safe for convenience and ease of use. This video demonstrates how the product works, making it easier to pick the right one for your needs. Pros

Easy-to-read dimensions embossed on dishes Made of high-quality pyrex glass Can store next size dish on top, saving space Can be stored in the fridge and freezer

Cons

May not suit glass countertop stoves Handles may be smaller than expected

4. Best Stoneware: Rachael Ray Cucina Casserole Dish Set With Lid

With one lid that fits two sturdy stoneware casseroles, this three piece round casserole and lid set makes baking and entertaining very easy and a lot of fun. Crafted from durable, solid stoneware and glazed with a beautiful, earthy color, the 1.5 quart and two quart dishes can go straight from the oven to the table. These casseroles are functional with a rustic charm, and their flared contours incorporate freeform handles that make them easy to carry. Oven safe to 500°F, the baking dishes are also dishwasher, microwave, and freezer-safe. The unique color of these dishes are sure to catch everyone’s attention. Pros

Lid comes with a convenient handle Suitable for baking and making savories Distributes heat evenly Food does not stick to vessel

Cons

May not be suitable for cooking on stove May be prone to chipping

5. Best Dishwasher Safe: Köök Mini Cocotte Casserole Dishes With Lids

This quaint set of mini casserole dishes with lids is ideal for single servings of pot pies, cobblers, and casseroles. These round stoneware casseroles with an enamel finish have a vintage charm along with everyday functionality that makes them suitable for every occasion. With a capacity of 12 ounces each, they feature convenient-sized handles that make them easy to transfer from the oven to the table. Each cocotte has a tight fitting lid with a round knob on top that can be used to lift the lid and also ensures that the contents stay warm. They’re sure to brighten up any table with their rustic appeal. Pros

Great for dishes like souffles Can be used for serving Safe to use in air fryer Dishwasher-safe Oven and microwave-safe

Cons

May not be suitable for cooking on charcoal May be prone to scratches

6. Best Tempered Glass: Anchor Hocking Glass Casserole Dish With Lid

The revolutionary glass construction of this versatile casserole makes it safe for the oven, microwave, refrigerator, and freezer. This casserole dish lets you monitor the food while baking, and then serve it straight on the table and store the leftovers in it in the fridge. Its classic shape ensures that the food bakes evenly, and it cleans easily after use. It is ideal for cooking and reheating food, and its oversized, easy-to-grip handles make it easy to carry even when filled to capacity. This dish measures 11.37 inches in length, nine inches in width and 5.21 inches in height, and has a capacity of 20 ounces. Pros

Durable and heavy-duty finish CA Prop 65 Compliant Lid fits the vessel seamlessly Holds up well in dishwasher

Cons

May not be suitable for ceramic stovetop May be heavier than expected

7. Best Contemporary: CorningWare French White Casserole Dish With Glass Lid

Classic design meets contemporary style in this white casserole dish with a glass lid. Its classic, fluted design and color gives it a traditional elegance that goes with any décor. It’s durable material is designed to work equally well in the oven, microwave, tabletop, refrigerator, and dishwasher. This 2.5 quart round baking dish is ideal for meat, pasta, or casseroles, and it’s very convenient to bake, serve, and store in one dish. It has the added advantage of being chip-resistant and crack-resistant, and its non-porous surface does not absorb flavors or odors. To top it, this casserole dish with lid comes with a 10-year warranty. Pros

Made of stoneware for even heating Designed to resist stains Kitchen-to-table versatility Slightly flared design on the top

Cons

Lid may not be well-fitted May be hard to pick up

8. Best Stick-Resistant: Koov Ceramic Casserole Dish With Lid

Ceramic never goes out of style, as is evident with this elegant, grey, rectangular baking dish with lid. It measures approximately 13 inches x 9 inches, is three inches high and is ideal for lasagna, spaghetti, meat, roasting vegetables, storing, and reheating leftovers. It features a high-quality, extremely hard, and eco-friendly reactive glaze that is scratch-resistant, durable, and suitable for everyday use. It can be used in the microwave, refrigerator, dishwasher, and in the oven up to 500°F. Its nonstick and smooth-glazed interior is resistant to sticking and flaking. It is easy to clean in the dishwasher or can even be hand-washed with soap and water. It makes the perfect gift for housewarming, wedding, or any special occasion. Pros

Lead-free and non-toxic ceramic Sturdy and chip-resistant Features a unique gradient color Available in gray and blue colors

Cons

May not suit induction stoves Lid may not fit properly

9. Best For Daily Use: Joyroom Porcelain Round Casserole Dish With Lid

Meet all your baking needs with this high-quality casserole dish with a lid, which is ideal for daily use. It has a diameter of 10.5 inches and a height of 3.15 inches which makes it suitable for cooking, heating, and storage of casseroles, spaghetti, lasagna, meat, and vegetables. The signature banded design of the lid, smooth glaze, and gradient yellow color give it a timeless look. The high-fired ceramic of this dish and its stick-resistant glaze add to its sturdiness and make it long-lasting. Its smooth glaze also prevents food stains and makes it easy to clean. It can be used in the microwave or oven and is safe for use in the dishwasher and freezer. Pros

Safe for direct contact with food Comes with an anti-slip bottom Scratch-resistant Available in two colors Lead-free

Cons

May break easily Not induction cooker-friendly

10. Jomop Casserole Dish With Lid

The classic white color of this casserole dish with lid fits in with any decor and also has a very contemporary design. It bakes the food evenly, and its 1.2 quart capacity is the perfect size to serve three to four people. It features easy grip handles and is safe to use in the microwave, oven, dishwasher, and freezer. This stoneware casserole has a base diameter of five inches, a mouth diameter of eight inches, a height of seven inches, and is also available in other attractive colors like red, navy blue, dark green, pink, and grey. Pros

High-gloss interior Non-porous Does not absorb flavors or odors Built to be durable

Cons

May not be suitable for cooking on open flames May not stack well due to handles

11. Edging Casting Enameled Cast Iron Shallow Casserole With Lid

This enameled, cast iron braiser has a well fitting lid that helps food retain moisture so that it’s juicier and tender. Its vibrant color makes it perfect as a serving dish. It heats the food evenly and its enamel interior prevents staining, dulling, and wear and tear. Enameled cast iron doesn’t require seasoning and is resistant to acidic and alkaline foods, so you don’t have to worry about the taste of the food changing. Safe to use in the dishwasher, it’s easy and fast to clean. With a capacity of 5.9 quarts, it can be used on nearly all cooking surfaces, including induction, electric, gas, ceramic stoves, and in the oven, up to 500°F. It features a glossy, non-stick surface that makes it suitable for all kinds of cooking— stir-frying, sauteing, braising, stewing, and baking. Pros

Retains heat Comes with handles Corrosion-resistant build Heavy-duty iron finish for added durability Available in two sizes and colors

Cons

Metal utensils may scratch the interiors May not go well with metal pads

12. Ecowin Aluminum Casserole Dish With Lid

Create the most scrumptious dishes with this non-stick casserole dish that comes with a lid and spouts for easy pouring. With a capacity of five quarts, this dish comes coated with Whit ford non-stick coating, is wear-resistant, and 100% free of APEO and PFOA. Made of high-quality aluminum alloy, it’s strong, lightweight, and doesn’t dent. Its base is induction-compatible for fast heating, and is also compatible with all stoves. It’s suitable for pasta, soup, sauce, and as a stock pot. The ergonomic double-sided, soft bakelite handles are 2.5 inches away from the pot body, so they don’t heat up on the stove, and are easy to grip. The glass lid allows you to check the progress of the food at any time without opening the lid and losing heat. This dish is very easy to clean, and the five-layer granite stone coating makes it scratch-resistant and dishwasher safe. Pros

Suitable for deep-frying and for stews Heats to cooking temperature in ten seconds Made with a die-casting finish to last long Oven safe up to 302F BSCI-, ISO-, and LFGB-approved Backed by one year warranty

Cons

Handles may not be heat-resistant May be easily prone to scratches

13. Anolon Vesta Ceramics Casserole Dish With Lid

Designed with strong and sturdy ceramic, this 2.5 quart round shaped casserole dish has a tapered and sleek design and a non-stick glaze finish which makes this dish non-porous and stain-resistant. This glaze finish makes the dish easy to clean and also prevents it from absorbing food flavors, odors, and stains. Ideal for casseroles and baked dishes, this dish is also microwave, freezer, and dishwasher safe. Its generously-sized, built-in handles provide a solid, comfortable grip. Its attractive and neutral color makes a great gift for a housewarming or a wedding celebration. Pros

Provides a confident hold even with potholders Safe to use in the oven upto 500°F Available in four vibrant colors Large enough to hold while wearing oven mitts

Cons

Heat may escape May not be crack-proof

Now that you have been through our review of the 13 best casserole dishes with lids, here are a few tips to keep in mind while choosing one for yourself, so that you pick the right one depending on your requirements and cooking style.

How To Choose The Right Casserole Dishes With Lids

Materials

Ceramic material is the most popular and stoneware and porcelain dishes come under this category. These dishes are made of a type of clay and are sturdier, heat up slowly and evenly, retain heat, work well in the oven and broiler, and are aesthetically pleasing. Ceramic does not release or absorb anything from the food, which is especially required when baking for long periods or storing food in the fridge. Enameled cast iron casserole dishes have the strength and heat retention of cast iron, but the enamel coating makes them aesthetically pleasing so that they can go on the table from the oven. They can be used both on the stove and oven, and are also resistant to thermal shock. Glass casserole dishes are very efficient and are also a reliable and budget-friendly option. Like ceramic, it heats evenly and retains heat, but you need to check that it’s oven-safe and tempered glass. Glass is prone to thermal shock so you need to avoid sudden temperature changes. Aluminum and hard anodized aluminum casserole dishes are usually lighter in weight than ceramic and cast iron. They heat and cool fast and are generally oven and freezer safe. Uncoated aluminum can react with some acidic foods which can cause a change in flavor, and discoloration of the casserole dish. Hard anodized aluminum has the same conductivity as uncoated aluminum but has an oxidized top layer that prevents this reaction. So, a hard anodized aluminum dish might be a better option.

Construction

The casserole dish should be sturdy, and easy to take in and out of the oven. It should have thick walls and handles that can be grabbed, so the dish can be taken in and out of the oven conveniently.

Size and shape

The size of your casserole dish will depend on how many servings you will be cooking. An 8-inch x 8-inch square dish, or a 7-inch x 11-inch rectangular dish will hold about 2 quarts, while a standard 9-inch x 13-inch casserole dish will hold around 3 quarts which serves between 4 to 6 people. A standard round casserole dish is usually 12 inches in diameter, and has a capacity of about 3.7 quarts. Oval or gratin casserole dishes are available in individual portion sizes as well as 14-inch, 3.5-quart sizes that are good for 4 to 6 people. The shape of your dish depends to a large extent on what you are cooking. Rectangular casserole dishes work very well for lasagna, fish fillets, and roasts. Square casserole dishes are ideal for baked eggs, and macaroni and cheese. Round casserole dishes are perfect for quiche and hot dips, and both oval and round dishes are visually attractive shapes for serving.

Heating capacity

Casserole dishes can usually withstand temperatures up to 450°F, but if you use the broiler, make sure that the casserole dish can withstand temperatures of 500°F or higher.

Warranty

Most major brands will offer a warranty for a limited period or a lifetime warranty. These warranties only cover defects in material or workmanship and not damage caused by wear and tear, accidents, or misuse. Always check the warranty before buying to ensure that it is adequate.

Lid and handles

Casserole dishes with lids help to distribute the heat more evenly while cooking. A glass lid is very practical as it allows you to check on the food without having to remove the lid. They also keep food warm after leaving the oven, and can be used to cover leftovers in the refrigerator. A lid also helps to conveniently transport casseroles to a gathering. Handles on both sides of a casserole dish make it easier to lift and carry. Larger and thicker handles work better for a secure grip.

Can You Freeze Casserole Dishes?

Yes, most casserole dishes can be made in advance, frozen, and then put into the oven whenever you are ready to eat them. But, it’s a good idea to use a dish that has a silicone lid as it prevents freezer burn. While you can definitely freeze casserole dishes, the only problem is that your dish will be out of circulation till you decide to cook that meal.

Why Trust MomJunction?

Sakshi John writes on furniture, home appliances, and kitchenware. With utmost care and thorough research, she has created a list of the best casserole dishes for you. These dishes are available in various designs and materials that allow you to reduce your cooking time and let you cook, store, and eat in the same dish. Sakshi has also provided a detailed buying guide to make your purchasing experience hassle-free.

Stews Soups Braised meats Fall-off-the-bone meats Bread Pot roasts

Never place it on a stove or a grill, under a broiler, or anywhere it can be exposed to high temperatures Never place a hot casserole on a cool or damp surface Never use it for cooking or reheating dry foods Never put it in a hot oven straight from the freezer Always place it in a preheated oven while cooking

Recommended Articles :

Best Countertop Dishwashers Best Baguette Pans